That Curry Place – Thai and North Indian Cuisine

Butter Chicken $16.90
Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream

Chicken Tikka Masala $17.50
Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices

Chicken Kohlapuri $24.90
Boneless chicken cooked in roasted ground spices, fresh curry leaves and coconut cream

Goat Curry $26.90
Tender boneless cubed goat meat, cooked in a flavourful gravy

Lamb Sagwala $20.90
Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek

Lamb Madras $20.90

Singing Chicken $22.90
Crispy honey chicken with vegetables in a spicy sauce

Honey Duck $26.90
Crispy honey chicken with vegetables in a spicy sauce

Pad Thai $18.90
Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage, and carrots

Green Curry $18.90
Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum, and green beans